Baked Ide
Fish Dishes

Baked Ide

3 default ingredients
Ide · Lemons · Olive Oil
Produces
Produces 1 × Baked Ide
Prerequisite
Honey Marinated Sabrefish · Salted Taimen

Baked Ide is listed under Fish Dishes. Its canonical definition lists 3 default ingredients. Processing information is attached to 1 of its ingredient slots. It also lists a recipe prerequisite path. Other recipes list it as a prerequisite. Its default ingredients have static purchasing, growing or catching routes. It produces one Baked Ide.

Ingredients & preparation

The exact default inputs in the canonical recipe definition, with the processing recorded for each slot.

SlotIngredientProcessingSource
Main ingredientIdeRefrigeratedOven · BlenderBuyCatch
SeasoningLemonsRefrigerated—BuyGrow
SeasoningOlive OilRefrigerated—Buy

These are the exact default ingredients. Valid substitutions are not shown until substitution rules are fully verified.

How to get the ingredients

Static sourcing routes recorded for the default ingredients.

Static sourcing for 3 default ingredients: 3 buyable · 1 growable · 1 catchable

Find these ingredients

Sourcing routes come from the vendor, greenhouse and fishing relations in the static export.

Recipe progression

Relations recorded in the static recipe prerequisite graph.

Prerequisite recipes

This recipe defines more than one prerequisite recipe. Whether they are all required or alternatives is not yet verified.

A prerequisite relation does not prove that learning one recipe is the only condition to unlock the next.

Cooking cost & pricing

How a recipe turns into a menu price: ingredient cost plus the verified cooking component.

Pricing type
Standard
Cooking formula
Verified
Ingredient cost
Depends on current ingredient prices
Show formula

(required processors + 1) × 100 × recipe multiplier

The exact price depends on runtime ingredient prices and processor derivation, so this page never shows a static current price.

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Result

Produces

1 × Baked Ide

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A recipe reaches your menu as ingredients, then cooking cost, then menu price and margin.

  1. Ingredients
  2. Cook cost
  3. Menu price
  4. Margin

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